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1/5/2014 8:48:13 PM
2
My problem with Mc Donald's isn't the calories. The problem is the chemicals, pesticides, GMOs, and "extra filler" that goes into the food you eat. It's bad for the environment and it's unhealthy for you. But McDonalds is far from the only food distributor committing that crime.
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[quote]chemicals, pesticides, GMOs[/quote] I just want to point out that the scientific consensus is that GMO's pose no health risk, and the use of the word "chemicals" is vague and intentionally misleading since salt (and even water) is a chemical.
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Yes, it is in fact the consensus that GMOs are acceptably safe for consumption and after doing some research it seems most scientists also agree that they can be beneficial to the environment. My apologies. However I can assure you that I was not trying to be "intentionally vague" on the topic of chemicals. I stand by my belief that certain added chemicals such as E290 are harmful to the consumer and should not be in our food and drinks.
